Steamer bag, good way to cook frozen salmon?

My store carries packages of frozen salmon (wild caught from Alaska). I want to try it but I'm not sure about cooking it. Typically when I get frozen things (like chicken ) I cook them in those microwave steamer bags with whatever seasoning I want. Would this be a good way to do the salmon? I am capable of thawing things (lol) but it saves time and I am not the best one for planning ahead and taking stuff our of the freezer the day before. So, do you think steaming it in the bags would be good? And if so, what seasonings should I use? Lemon, dill, etc... Any ideas or thoughts welcome! Thank you!